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Agriculture - Agrifood

A partner of competitiveness clusters in this sector (AgriSudOuest Innovation, Qualiméditerranée, Terralia), Efficient Innovation shares their ambitions and works with them on emerging innovation projects in agriculture, agronomy and agrifood. The expertise of our Agriculture/Agrifood unit is divided into three strategic areas to promote a future nutrition which is eco-responsible and sustainable. 

Areas of expertise 
Replacing fertilisers and pesticides with growing, fertile knowledge.

Replacing fertilisers and pesticides with growing, fertile knowledge.
Efficient Innovation supports your projects in areas such as: ­

  • Biological control
  • Adapting to climate change
  • Agroforestry and farmer participation
  • Farming equipment: tillage, weeds, etc.
  • Optimising energy efficiency
Exploiting and recycling all resources by means of biorefining.

Exploiting and recycling all resources by means of biorefining.
Efficient Innovation supports your projects in areas such as:

  • Plant, animal, land and marine resources, and micro-organisms­
  • Physical, chemical and biological refining
  • Biomaterials
  • High value-added molecules
Designing tomorrow's food products and processes.

Designing tomorrow’s food products and processes.
Efficient Innovation supports your projects in areas such as:

  • Innovation in food production and processing technologies
  • Innovative food products, formulation and use of new raw ingredients
  • Innovative packaging
  • Optimising organoleptic and sensory qualities. 

Our missions

Project management
Innovation Academy
Consulting
Funding
Our most recent references